27 Pumpkin Protein Balls Ideas You Need to Try (Your Taste Buds Will Thank You!)
Fall is the perfect time to indulge in the warm, comforting flavors of pumpkin, and what better way to do that than with delicious pumpkin protein balls?
These little bites of goodness are not only packed with protein but also offer a delightful taste that will satisfy your sweet tooth while keeping you on track with your health goals.
Whether you’re looking for a quick snack, a pre-workout boost, or something to satisfy your cravings without all the guilt, these 27 pumpkin protein ball ideas are sure to inspire your next kitchen adventure!
1. Classic Pumpkin Protein Balls
These classic pumpkin protein balls are the epitome of fall flavors, balancing the rich, earthy taste of pumpkin with the sweetness of honey.
Made with simple ingredients, these treats are not only easy to whip up but are also incredibly nutritious. With a blend of oats, protein powder, and warm spices, they offer a perfect energy boost for your day.
Enjoy them as a pre-workout snack or a quick breakfast on-the-go!
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 120 per ball
Nutrition Information:
– Protein: 6g
– Carbs: 15g
– Fat: 4g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1 cup rolled oats
– 1/2 cup vanilla protein powder
– 1/4 cup honey
– 1 tsp cinnamon
– 1/2 tsp nutmeg
Instructions:
1. In a large bowl, mix together the pumpkin puree, rolled oats, protein powder, honey, cinnamon, and nutmeg until well combined.
2. Roll the mixture into small balls, about 1 inch in diameter.
3. Place the balls on a baking sheet lined with parchment paper and refrigerate for 30 minutes to set.
4. Enjoy chilled or at room temperature!
Tips:
– For added texture, include chopped nuts or chocolate chips.
– Store in an airtight container in the fridge for up to a week.
2. Chocolate Chip Pumpkin Protein Balls
Indulge your sweet tooth with these chocolate chip pumpkin protein balls that combine the best of both worlds: pumpkin goodness and rich chocolate flavor.
The chocolate chips melt slightly as they mix, creating a delightful contrast with the soft texture of pumpkin.
These treats are perfect for satisfying cravings while providing a healthy dose of protein and fiber.
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 130 per ball
Nutrition Information:
– Protein: 7g
– Carbs: 18g
– Fat: 5g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1 cup rolled oats
– 1/2 cup chocolate protein powder
– 1/4 cup chocolate chips
– 1/4 cup nut butter (peanut or almond)
– 1 tsp vanilla extract
Instructions:
1. In a bowl, combine pumpkin puree, rolled oats, protein powder, nut butter, and vanilla extract until smooth.
2. Fold in the chocolate chips gently.
3. Shape the mixture into small balls and place them on a lined tray.
4. Refrigerate for at least 30 minutes before serving.
Tips:
– Use mini chocolate chips for a sweeter burst in each bite.
– These can be frozen for up to two months, making them easy to grab when you need a snack.
3. Pumpkin Spice Energy Balls
These pumpkin spice energy balls are the ultimate fall snack, bursting with the warm and comforting flavors of cinnamon, ginger, and clove.
They are not just delicious; they provide a quick energy boost that makes them perfect for busy days.
With the added benefit of protein powder, these bites keep you full longer, making them an excellent choice for a healthy snack anytime.
Recipe Overview:
– Servings: 15 balls
– Prep Time: 15 minutes
– Cook Time: 0 minutes
– Total Time: 15 minutes
– Calories: 110 per ball
Nutrition Information:
– Protein: 5g
– Carbs: 12g
– Fat: 6g
– Fiber: 3g
Ingredients:
– 1 cup pumpkin puree
– 1 cup almond flour
– 1/2 cup vanilla protein powder
– 1/4 cup maple syrup
– 1 tsp pumpkin pie spice
Instructions:
1. In a mixing bowl, combine pumpkin puree, almond flour, protein powder, maple syrup, and pumpkin pie spice.
2. Mix until a dough forms. If it’s too sticky, add more almond flour.
3. Roll into bite-sized balls and place on a parchment-lined tray.
4. Chill in the refrigerator for 20 minutes before serving.
Tips:
– Feel free to add chopped nuts or dried fruit for extra texture.
– These can be stored in the fridge for up to a week.
4. No-Bake Pumpkin Protein Balls with Coconut
These no-bake pumpkin protein balls with coconut are the perfect tropical twist to your fall snacks.
The shredded coconut adds a chewy texture that pairs beautifully with the creamy pumpkin, making each bite a delightful experience.
Plus, with the convenience of no baking, they come together in just minutes, making them a go-to recipe for busy individuals.
Recipe Overview:
– Servings: 10 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 115 per ball
Nutrition Information:
– Protein: 6g
– Carbs: 14g
– Fat: 5g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1 cup rolled oats
– 1/2 cup shredded coconut
– 1/4 cup vanilla protein powder
– 1/4 cup honey
Instructions:
1. In a large bowl, mix together pumpkin puree, rolled oats, shredded coconut, protein powder, and honey until fully combined.
2. Roll the mixture into balls and place them on a lined tray.
3. Chill in the fridge for at least 30 minutes to firm up.
Tips:
– For a chocolatey twist, add cocoa powder to the mixture.
– These can be frozen for longer storage, making them perfect for meal prep.
5. Pumpkin Almond Butter Protein Balls
Creamy almond butter pairs perfectly with pumpkin in these nutritious protein balls, creating a rich taste and smooth texture.
These pumpkin almond butter protein balls are not only delicious but also provide healthy fats and protein, making them a satisfying snack for any time of the day.
The hint of cinnamon adds warmth, while the almond butter keeps you feeling full longer.
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 140 per ball
Nutrition Information:
– Protein: 7g
– Carbs: 15g
– Fat: 7g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup almond butter
– 1 cup rolled oats
– 1/4 cup honey
– 1 tsp cinnamon
Instructions:
1. In a bowl, combine pumpkin puree, almond butter, rolled oats, honey, and cinnamon until well mixed.
2. Form into balls and place them on a lined baking sheet.
3. Refrigerate for 30 minutes before enjoying.
Tips:
– Add a pinch of sea salt for extra flavor.
– These are great for meal prep and can be stored in an airtight container.
6. Pumpkin Protein Balls with Chia Seeds
Packed with nutrients, these pumpkin protein balls with chia seeds are a powerhouse of energy.
Chia seeds not only add a delightful crunch but also enhance the nutritional profile with omega-3 fatty acids and fiber.
Combined with the natural sweetness of pumpkin and a drizzle of honey, these balls make for a satisfying snack that will keep you feeling full and energized.
Recipe Overview:
– Servings: 15 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 105 per ball
Nutrition Information:
– Protein: 5g
– Carbs: 12g
– Fat: 4g
– Fiber: 3g
Ingredients:
– 1 cup pumpkin puree
– 1 cup rolled oats
– 1/4 cup chia seeds
– 1/4 cup honey
– 1/2 cup vanilla protein powder
Instructions:
1. Mix pumpkin puree, rolled oats, chia seeds, honey, and protein powder in a bowl until combined.
2. Roll the mixture into balls and place on a lined baking tray.
3. Chill for 30 minutes before enjoying.
Tips:
– Experiment with different nut butters for added flavor.
– Store in an airtight container in the fridge for a week.
7. Pumpkin Protein Balls with Peanut Butter
These pumpkin protein balls with peanut butter are a delightful twist on the classic recipe, combining the rich flavors of pumpkin with the creamy goodness of peanut butter.
Perfect for those who love the taste of peanut butter, these protein balls are not only delicious but also provide a good source of protein and healthy fats.
They make for an ideal snack post-workout or as an afternoon treat.
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 150 per ball
Nutrition Information:
– Protein: 8g
– Carbs: 17g
– Fat: 8g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup peanut butter
– 1/2 cup rolled oats
– 1/4 cup honey
– 1/2 tsp vanilla extract
Instructions:
1. In a bowl, combine pumpkin puree, peanut butter, rolled oats, honey, and vanilla extract.
2. Mix until well combined and form into balls.
3. Refrigerate for 30 minutes to set before serving.
Tips:
– Use natural peanut butter for a healthier option.
– These can be enjoyed straight from the fridge or at room temperature.
8. Pumpkin Protein Balls with Flaxseeds
These pumpkin protein balls with flaxseeds offer a nutty flavor and a boost of omega-3 fatty acids.
Flaxseeds enhance the nutritious profile of these bites, making them not only delicious but also good for heart health.
Combined with pumpkin and a touch of honey, these protein balls are a wholesome snack that provides energy and satisfaction.
Recipe Overview:
– Servings: 15 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 100 per ball
Nutrition Information:
– Protein: 5g
– Carbs: 12g
– Fat: 4g
– Fiber: 4g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup rolled oats
– 1/4 cup flaxseeds
– 1/4 cup honey
– 1/2 cup vanilla protein powder
Instructions:
1. In a bowl, mix pumpkin puree, rolled oats, flaxseeds, honey, and protein powder until combined.
2. Roll the mixture into balls and place on a lined tray.
3. Refrigerate for 30 minutes before enjoying.
Tips:
– You can grind the flaxseeds for a smoother texture.
– Store in an airtight container for a week.
9. Pumpkin Protein Balls with Cashew Butter
These pumpkin protein balls with cashew butter offer a creamy texture and subtle sweetness that perfectly complements the pumpkin flavor.
Cashew butter brings a unique richness to the mix, making these bites incredibly satisfying and delicious.
They are perfect for a post-workout snack or a healthy dessert option.
Recipe Overview:
– Servings: 10 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 145 per ball
Nutrition Information:
– Protein: 6g
– Carbs: 14g
– Fat: 8g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup cashew butter
– 1/2 cup rolled oats
– 1/4 cup honey
– 1/2 tsp vanilla extract
Instructions:
1. Combine pumpkin puree, cashew butter, rolled oats, honey, and vanilla extract in a bowl.
2. Mix until fully combined and form into balls.
3. Refrigerate for 30 minutes before enjoying.
Tips:
– Use unsweetened cashew butter for a healthier choice.
– These can also be rolled in crushed nuts for extra crunch.
10. Pumpkin Protein Balls with Sunflower Seeds
These pumpkin protein balls with sunflower seeds are a delightful way to incorporate crunchy, nutty flavors into your snack routine.
Sunflower seeds provide healthy fats, protein, and a satisfying crunch that pairs perfectly with the smooth pumpkin base.
These bites are great for kids and adults alike, making them a versatile snack option.
Recipe Overview:
– Servings: 15 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 110 per ball
Nutrition Information:
– Protein: 5g
– Carbs: 13g
– Fat: 5g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup rolled oats
– 1/4 cup sunflower seeds
– 1/4 cup honey
– 1/2 cup vanilla protein powder
Instructions:
1. In a bowl, mix pumpkin puree, rolled oats, sunflower seeds, honey, and protein powder until well combined.
2. Roll the mixture into balls and place on a lined baking tray.
3. Refrigerate for 30 minutes before serving.
Tips:
– For an added touch, roll the balls in extra sunflower seeds for a decorative finish.
– These can be made in advance and stored in the fridge for a quick snack.
11. Pumpkin Protein Balls with Ginger
Infuse your snacks with a zing by trying these pumpkin protein balls with ginger.
The warm, spicy flavor of ginger enhances the sweetness of pumpkin, creating a unique and delicious combination.
These bites are not only tasty but also provide anti-inflammatory benefits, making them a great choice for health-conscious individuals.
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 125 per ball
Nutrition Information:
– Protein: 6g
– Carbs: 15g
– Fat: 5g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup rolled oats
– 1/4 cup ginger powder
– 1/4 cup honey
– 1/2 cup vanilla protein powder
Instructions:
1. Mix pumpkin puree, rolled oats, ginger powder, honey, and protein powder in a bowl.
2. Roll into balls and place on a lined tray.
3. Refrigerate for 30 minutes before enjoying.
Tips:
– For added sweetness, you can mix in some mini chocolate chips.
– Store in an airtight container to maintain freshness.
12. Pumpkin Protein Balls with Cardamom
Elevate your snack game with these pumpkin protein balls infused with aromatic cardamom.
Cardamom adds a unique flavor profile that perfectly complements the sweetness of pumpkin, creating a delightful taste experience.
These balls are not only delicious but also packed with nutrients, making them a great addition to your healthy snack repertoire.
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 130 per ball
Nutrition Information:
– Protein: 6g
– Carbs: 16g
– Fat: 5g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup rolled oats
– 1/4 cup cardamom powder
– 1/4 cup honey
– 1/2 cup vanilla protein powder
Instructions:
1. Combine pumpkin puree, rolled oats, cardamom powder, honey, and protein powder in a bowl.
2. Mix until well combined and roll into balls.
3. Chill for 30 minutes before serving.
Tips:
– Add a pinch of sea salt to enhance the flavors.
– Enjoy these as a unique dessert option at gatherings.
13. Pumpkin Protein Balls with Maple Syrup
These pumpkin protein balls with maple syrup bring a sweet and rich flavor to your healthy snacking.
The natural sweetness of maple syrup enhances the pumpkin’s flavor, making these bites a delicious treat.
They are perfect for an afternoon energy boost or as a post-workout snack.
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 135 per ball
Nutrition Information:
– Protein: 6g
– Carbs: 16g
– Fat: 5g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup rolled oats
– 1/4 cup maple syrup
– 1/2 cup vanilla protein powder
– 1/2 tsp cinnamon
Instructions:
1. In a bowl, combine pumpkin puree, rolled oats, maple syrup, protein powder, and cinnamon until mixed.
2. Roll into balls and place on a lined tray.
3. Refrigerate for 30 minutes before enjoying.
Tips:
– For added flavor, incorporate chopped nuts or seeds into the mixture.
– Store in an airtight container for freshness.
14. Pumpkin Protein Balls with Dark Chocolate
Indulge your taste buds with these pumpkin protein balls featuring rich dark chocolate.
The combination of pumpkin and dark chocolate creates a decadent treat that feels like a dessert but is packed with nutrients.
These protein balls are great for satisfying sweet cravings while providing health benefits.
Recipe Overview:
– Servings: 10 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 150 per ball
Nutrition Information:
– Protein: 7g
– Carbs: 16g
– Fat: 8g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup rolled oats
– 1/4 cup dark chocolate chips
– 1/4 cup honey
– 1/2 cup vanilla protein powder
Instructions:
1. In a bowl, mix pumpkin puree, rolled oats, dark chocolate chips, honey, and protein powder until well combined.
2. Roll the mixture into balls and place on a lined tray.
3. Chill for 30 minutes before serving.
Tips:
– Use high-quality dark chocolate for richer flavor.
– These can be stored in the fridge for a week, making them a great snack option.
15. Pumpkin Protein Balls with Cranberries
Add a burst of flavor to your snacks with these pumpkin protein balls featuring dried cranberries.
The tartness of cranberries complements the sweetness of pumpkin, creating a delicious balance that is hard to resist.
These protein balls are perfect for a quick snack on the go or a delightful treat after meals.
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 120 per ball
Nutrition Information:
– Protein: 6g
– Carbs: 15g
– Fat: 4g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup rolled oats
– 1/4 cup dried cranberries
– 1/4 cup honey
– 1/2 cup vanilla protein powder
Instructions:
1. Combine pumpkin puree, rolled oats, dried cranberries, honey, and protein powder in a bowl.
2. Mix until well combined and roll into balls.
3. Refrigerate for 30 minutes before enjoying.
Tips:
– Store in an airtight container to maintain freshness.
– These can also be frozen for easy snacking later.
16. Pumpkin Protein Balls with Walnuts
Enjoy the crunchy texture and rich flavor of walnuts in these pumpkin protein balls.
Walnuts provide healthy fats and protein, making these bites a satisfying and nutritious snack.
The combination of pumpkin and walnuts creates a delicious flavor profile that is perfect for any time of the day.
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 130 per ball
Nutrition Information:
– Protein: 6g
– Carbs: 14g
– Fat: 6g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup rolled oats
– 1/4 cup chopped walnuts
– 1/4 cup honey
– 1/2 cup vanilla protein powder
Instructions:
1. In a bowl, mix pumpkin puree, rolled oats, chopped walnuts, honey, and protein powder until combined.
2. Roll into balls and place on a lined tray.
3. Refrigerate for 30 minutes before serving.
Tips:
– Toast the walnuts for added flavor.
– Store in an airtight container in the fridge for a week.
17. Pumpkin Protein Balls with Protein Powder Variety
Experiment with different flavors by using various protein powders in these flexible pumpkin protein balls.
Whether you prefer whey, pea, or hemp protein, these bites can adapt to your taste preferences while still offering the benefits of pumpkin.
This variety makes for an exciting snack that can change day by day!
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 130 per ball
Nutrition Information:
– Protein: 6g
– Carbs: 15g
– Fat: 5g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup rolled oats
– 1/2 cup protein powder (your choice)
– 1/4 cup honey
– 1/2 tsp cinnamon
Instructions:
1. In a bowl, combine pumpkin puree, rolled oats, protein powder, honey, and cinnamon until well mixed.
2. Roll into balls and place on a lined tray.
3. Chill for 30 minutes before serving.
Tips:
– Try mixing in different spices for unique flavors.
– These can be stored in an airtight container in the fridge for a week.
18. Pumpkin Protein Balls with Quinoa
Incorporate the superfood quinoa into your snacks with these pumpkin protein balls.
Quinoa adds a unique texture and boosts the protein content, making these bites even more nutritious.
With the earthy flavors of pumpkin and the nutty taste of quinoa, this recipe is both delicious and wholesome.
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 140 per ball
Nutrition Information:
– Protein: 7g
– Carbs: 18g
– Fat: 5g
– Fiber: 3g
Ingredients:
– 1 cup pumpkin puree
– 1 cup cooked quinoa
– 1/4 cup rolled oats
– 1/4 cup honey
– 1/2 tsp cinnamon
Instructions:
1. In a bowl, mix pumpkin puree, cooked quinoa, rolled oats, honey, and cinnamon until combined.
2. Roll the mixture into balls and place on a lined tray.
3. Refrigerate for 30 minutes before serving.
Tips:
– Use flavored quinoa for an extra twist.
– These can be eaten cold or warmed for a cozy snack.
19. Pumpkin Protein Balls with Applesauce
These pumpkin protein balls with applesauce provide a moist and flavorful snack that feels indulgent.
The natural sweetness of applesauce complements the pumpkin, making these bites incredibly tasty and satisfying.
They are perfect for a quick snack or a delightful treat after meals.
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 130 per ball
Nutrition Information:
– Protein: 6g
– Carbs: 15g
– Fat: 5g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup applesauce
– 1/2 cup rolled oats
– 1/4 cup honey
– 1/2 cup vanilla protein powder
Instructions:
1. In a bowl, mix pumpkin puree, applesauce, rolled oats, honey, and protein powder until fully combined.
2. Roll into balls and place on a lined tray.
3. Chill for 30 minutes before serving.
Tips:
– Use unsweetened applesauce for a healthier option.
– Store in an airtight container for up to a week.
20. Pumpkin Protein Balls with Yogurt
Incorporate creamy yogurt into your snacks with these pumpkin protein balls.
Yogurt adds a tangy flavor and a boost of protein, making these bites even more nutritious and delicious.
The combination of pumpkin and yogurt creates a unique texture that is satisfying and delightful.
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 140 per ball
Nutrition Information:
– Protein: 7g
– Carbs: 15g
– Fat: 5g
– Fiber: 2g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup Greek yogurt
– 1/2 cup rolled oats
– 1/4 cup honey
– 1/2 cup vanilla protein powder
Instructions:
1. Combine pumpkin puree, Greek yogurt, rolled oats, honey, and protein powder in a bowl.
2. Mix until well combined and form into balls.
3. Refrigerate for 30 minutes before enjoying.
Tips:
– Use flavored yogurt for an extra twist.
– These can be eaten cold or at room temperature.
21. Pumpkin Protein Balls with Sweet Potato
Enhance the flavors of your pumpkin protein balls by incorporating sweet potato for added sweetness and nutrition.
Sweet potato provides a creamy texture and a rich flavor that pairs beautifully with pumpkin.
These protein balls are perfect for a wholesome snack or dessert option.
Recipe Overview:
– Servings: 12 balls
– Prep Time: 10 minutes
– Cook Time: 0 minutes
– Total Time: 10 minutes
– Calories: 150 per ball
Nutrition Information:
– Protein: 6g
– Carbs: 20g
– Fat: 4g
– Fiber: 3g
Ingredients:
– 1 cup pumpkin puree
– 1/2 cup mashed sweet potato
– 1/2 cup rolled oats
– 1/4 cup honey
– 1/2 tsp cinnamon
Instructions:
1. In a bowl, mix pumpkin puree, mashed sweet potato, rolled oats, honey, and cinnamon until combined.
2. Roll the mixture into balls and place on a lined tray.
3. Refrigerate for 30 minutes before serving.
Tips:
– These protein balls can be frozen for longer storage.
– Serve them with a drizzle of nut butter for extra flavor.
Conclusion
With these 21 delicious pumpkin protein ball ideas, you can enjoy the flavors of fall while nourishing your body with wholesome ingredients.
Whether you prefer classic flavors or unique combinations, there’s a recipe for everyone to enjoy.
So grab your ingredients and get ready to indulge your taste buds with these delightful and easy healthy snacks!
