24 Fast and Easy Dump Cake Recipes That Will Make You the Dessert Hero!

Need a go-to dessert that requires minimal effort but delivers maximum flavor?

Look no further than these 24 incredible dump cake recipes! These easy desserts are perfect for busy weeknights, potlucks, or when you want to wow your friends and family without spending hours in the kitchen.

From fruity to chocolatey variations, each recipe is a delightful combination of simple ingredients and mouthwatering results. Get ready to become the dessert hero at your next gathering!

1. Classic Cherry Dump Cake

This iconic cherry dump cake is the epitome of effortless baking.

With just three simple ingredients – cherry pie filling, yellow cake mix, and butter – you can whip up a comforting dessert that will transport you back to childhood. The sweet, tart cherries mix beautifully with the buttery cake topping, creating a delightful contrast in texture and flavor. Serve it warm with a scoop of vanilla ice cream for the ultimate treat!

Ingredients:
– 1 can cherry pie filling
– 1 box yellow cake mix
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread the cherry pie filling evenly in a greased 9×13-inch baking dish.
3. Sprinkle the dry cake mix over the cherries.
4. Drizzle the melted butter over the cake mix.
5. Bake for 30-35 minutes until golden brown.
6. Serve warm with ice cream.

2. Peach Cobbler Dump Cake

Transport your taste buds to summer with this peach cobbler dump cake!

Combining juicy peaches with a crunchy topping, this dessert is as easy as it gets. Just layer canned peaches, sprinkle cake mix, and top with butter. As it bakes, the flavors meld into a deliciously sweet treat that pairs perfectly with whipped cream or a scoop of ice cream. It’s a delightful way to enjoy the flavor of fresh peaches any time of year!

Ingredients:
– 1 can sliced peaches in syrup
– 1 box yellow cake mix
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Pour the peaches into a greased baking dish.
3. Sprinkle the dry cake mix evenly over the peaches.
4. Drizzle the melted butter on top.
5. Bake for 30-35 minutes until golden.
6. Serve warm with whipped cream.

3. Chocolate Chip Cookie Dump Cake

Indulge your chocolate cravings with this decadent chocolate chip cookie dump cake!

Imagine a warm, gooey chocolate chip cookie baked into a cake-like texture – that’s exactly what you get with this easy recipe. Using chocolate chip cookie dough, a box of cake mix, and butter, you’ll create a dessert that’s rich, sweet, and utterly irresistible. Serve warm with a drizzle of chocolate sauce for an extra treat!

Ingredients:
– 1 package chocolate chip cookie dough
– 1 box yellow cake mix
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread the cookie dough in a greased baking dish.
3. Sprinkle the dry cake mix over the cookie dough.
4. Drizzle melted butter over the top.
5. Bake for 25-30 minutes until golden and bubbly.
6. Serve warm with chocolate sauce.

4. Lemon Blueberry Dump Cake

Brighten your dessert table with this refreshing lemon blueberry dump cake!

A perfect blend of tart lemons and sweet blueberries, this dump cake is both light and satisfying. The fresh fruit pairs beautifully with the buttery cake mix topping, creating a delightful summer dessert that everyone will love. Serve it with a dusting of powdered sugar or a dollop of whipped cream for an elegant touch.

Ingredients:
– 1 can blueberries (or fresh blueberries)
– 1 box lemon cake mix
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread blueberries in a greased baking dish.
3. Sprinkle the dry lemon cake mix over the blueberries.
4. Drizzle melted butter on top.
5. Bake for 30-35 minutes until bubbly and golden.
6. Serve warm with whipped cream.

5. Pumpkin Spice Dump Cake

Embrace the flavors of fall with this pumpkin spice dump cake!

This easy dessert combines pumpkin puree, warm spices, and a cake mix for a cozy treat that’s perfect for Thanksgiving or any autumn gathering. The comforting aroma of cinnamon and nutmeg fills your kitchen as it bakes, making it a go-to recipe for the season. Top it off with whipped cream or a scoop of ice cream for a delightful finishing touch.

Ingredients:
– 1 can pumpkin puree
– 1 box spice cake mix
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread pumpkin puree in a greased baking dish.
3. Sprinkle the dry spice cake mix over the pumpkin.
4. Drizzle melted butter on top.
5. Bake for 30-35 minutes until set and golden.
6. Serve warm with whipped cream.

6. Coconut Pineapple Dump Cake

Transport your taste buds to a tropical paradise with this coconut pineapple dump cake!

This delightful dessert features sweet pineapple chunks paired with a coconut cake mix, resulting in a moist and flavorful treat. The combination of flavors creates a refreshing dessert that’s perfect for summer gatherings or a fun Luau-themed party. Top it with shredded coconut and whipped cream for added tropical flair!

Ingredients:
– 1 can crushed pineapple, drained
– 1 box coconut cake mix
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread crushed pineapple in a greased baking dish.
3. Sprinkle the dry coconut cake mix over the pineapple.
4. Drizzle melted butter on top.
5. Bake for 30-35 minutes until golden.
6. Serve warm with shredded coconut and whipped cream.

7. Strawberry Shortcake Dump Cake

Indulge in a twist on the classic strawberry shortcake with this easy dump cake!

Using fresh or frozen strawberries layered with cake mix and butter, this dessert is a simple yet delicious way to enjoy the flavors of summer. The strawberries create a juicy filling that blends perfectly with the crunchy topping. A generous scoop of whipped cream on top makes this dessert a stunning centerpiece on any table.

Ingredients:
– 1 lb fresh strawberries, sliced (or frozen)
– 1 box white cake mix
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread sliced strawberries in a greased baking dish.
3. Sprinkle the dry white cake mix evenly over the strawberries.
4. Drizzle melted butter on top.
5. Bake for 30-35 minutes until golden brown.
6. Serve warm with whipped cream.

8. S’mores Dump Cake

Recreate the campfire favorite with this s’mores dump cake!

Layer chocolate cake mix, marshmallows, and graham cracker crumbs for a decadent dessert that captures all the flavors of s’mores. This easy recipe is perfect for summer gatherings or any occasion where you want a bit of nostalgia. Serve it warm, and watch the marshmallows melt into a gooey, chocolatey delight!

Ingredients:
– 1 box chocolate cake mix
– 1 cup mini marshmallows
– 1 cup graham cracker crumbs
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread the chocolate cake mix in a greased baking dish.
3. Layer mini marshmallows evenly on top.
4. Sprinkle graham cracker crumbs over the marshmallows.
5. Drizzle melted butter on top.
6. Bake for 30-35 minutes until bubbly and golden.

9. Apple Cinnamon Dump Cake

Bring the comforting flavors of apple pie to your table with this apple cinnamon dump cake!

Using canned apple pie filling, cake mix, and cinnamon, this dessert is a breeze to prepare. The combination of sweet apples and warm spices creates an aroma that fills your kitchen with warmth. Serve it warm with a scoop of vanilla ice cream for a delightful treat!

Ingredients:
– 1 can apple pie filling
– 1 box yellow cake mix
– 1/2 cup unsalted butter, melted
– 1 teaspoon ground cinnamon

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread apple pie filling in a greased baking dish.
3. Sprinkle dry cake mix and cinnamon evenly over the apples.
4. Drizzle melted butter on top.
5. Bake for 30-35 minutes until golden brown.
6. Serve warm with ice cream.

10. Raspberry Lemonade Dump Cake

Brighten your day with this refreshing raspberry lemonade dump cake!

The tartness of raspberries combined with a zesty lemonade cake mix creates a light and airy dessert perfect for warm days. This easy recipe is not only simple to make, but it also offers a delightful burst of flavor that will leave everyone asking for seconds. Top it with whipped cream and fresh raspberries for a stunning presentation!

Ingredients:
– 1 can raspberry pie filling
– 1 box lemonade cake mix
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread raspberry pie filling in a greased baking dish.
3. Sprinkle the dry lemonade cake mix over the raspberries.
4. Drizzle melted butter on top.
5. Bake for 30-35 minutes until golden.
6. Serve warm with whipped cream.

11. Chocolate Peanut Butter Dump Cake

Satisfy your sweet tooth with this indulgent chocolate peanut butter dump cake!

Combining rich chocolate cake with creamy peanut butter, this dessert is a dream come true for chocolate lovers. Simply layer the ingredients and let the oven do the work. The result is a luscious cake that’s perfect for any occasion, and it pairs beautifully with a scoop of vanilla ice cream on the side.

Ingredients:
– 1 box chocolate cake mix
– 1 cup peanut butter
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread peanut butter in a greased baking dish.
3. Sprinkle the dry chocolate cake mix over the peanut butter.
4. Drizzle melted butter on top.
5. Bake for 30-35 minutes until set and golden.
6. Serve warm with ice cream.

12. Funfetti Dump Cake

Add a splash of color to your dessert table with this funfetti dump cake!

This whimsical cake combines a classic vanilla cake mix with colorful sprinkles for a festive treat that’s perfect for birthdays or any celebration. The vibrant colors and delightful flavor will impress both kids and adults alike. Serve it warm with whipped cream or ice cream for an extra special touch!

Ingredients:
– 1 box vanilla cake mix
– 1/2 cup rainbow sprinkles
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread the dry vanilla cake mix in a greased baking dish.
3. Sprinkle rainbow sprinkles evenly over the cake mix.
4. Drizzle melted butter on top.
5. Bake for 30-35 minutes until golden.
6. Serve warm with whipped cream.

13. Caramel Apple Dump Cake

Enjoy the classic flavors of caramel apples with this easy dump cake!

Combining apple pie filling with a rich caramel sauce and cake mix, this dessert is a delightful way to celebrate fall. The sweet and gooey topping pairs perfectly with the tender apple filling, making it a hit for any gathering. Serve warm with a drizzle of caramel sauce and a scoop of vanilla ice cream for a comforting treat!

Ingredients:
– 1 can apple pie filling
– 1 cup caramel sauce
– 1 box yellow cake mix
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread apple pie filling in a greased baking dish.
3. Drizzle caramel sauce over the apples.
4. Sprinkle the dry yellow cake mix evenly on top.
5. Drizzle melted butter on top.
6. Bake for 30-35 minutes until golden.
7. Serve warm with ice cream and extra caramel sauce.

14. Gingerbread Dump Cake

Bring the cozy flavors of the holidays to your table with this gingerbread dump cake!

This recipe combines gingerbread cake mix with warm spices for a festive treat that’s perfect for Christmas gatherings. The aroma of ginger and cinnamon will fill your kitchen as it bakes, making it an instant holiday favorite. Serve it warm with whipped cream or a scoop of eggnog ice cream for a delightful seasonal dessert!

Ingredients:
– 1 box gingerbread cake mix
– 1/2 cup unsalted butter, melted
– 1/2 cup chopped pecans (optional)

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread the dry gingerbread cake mix in a greased baking dish.
3. Drizzle melted butter over the cake mix.
4. Top with chopped pecans if desired.
5. Bake for 30-35 minutes until golden and fragrant.
6. Serve warm with whipped cream.

15. Berry Bliss Dump Cake

End your dessert journey on a sweet note with this berry bliss dump cake!

Combining mixed berries, cake mix, and a drizzle of butter, this dessert is both colorful and delicious. The burst of flavors from the berries creates a refreshing treat that’s perfect for any occasion. Serve it warm with a scoop of vanilla ice cream for a delightful finish!

Ingredients:
– 1 bag frozen mixed berries
– 1 box white cake mix
– 1/2 cup unsalted butter, melted

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread the frozen mixed berries in a greased baking dish.
3. Sprinkle the dry white cake mix evenly over the berries.
4. Drizzle melted butter on top.
5. Bake for 30-35 minutes until golden.
6. Serve warm with ice cream.

Conclusion

With these 24 fast and easy dump cake recipes, you’re now equipped to impress your family and friends with minimal effort!

These delightful desserts not only taste fantastic but are also visually appealing, making them perfect for any occasion. So, roll up your sleeves, grab your baking dish, and get ready to become the dessert hero in your kitchen!