27 Crockpot Chinese Recipes That Will Make You the Star of Dinner Parties!

Gather around the table and prepare to impress your guests with these 27 delightful Crockpot Chinese recipes!

Each dish is designed to bring the authentic flavors of Chinese cuisine right into your home, all while being incredibly easy to prepare.

From savory stir-fries to comforting soups, these recipes will elevate your dinner parties to new heights, making you the culinary star of the evening.

Let’s dive into these mouthwatering creations that promise to tantalize your taste buds!

1. Slow Cooker Kung Pao Chicken

This Slow Cooker Kung Pao Chicken is a fantastic blend of tender chicken pieces, crunchy peanuts, and a spicy, tangy sauce that will have your guests asking for seconds.

Simply toss diced chicken breast, soy sauce, hoisin sauce, garlic, and ginger into the Crockpot, and let it simmer to perfection. Serve it over a bed of fluffy rice, garnished with green onions and a sprinkle of sesame seeds for an extra touch of flavor. This dish is not only easy to prepare but also delivers a punch of authentic Chinese flavors that will elevate your dinner party experience.

2. Sweet and Sour Pork

Sweet and Sour Pork is a classic dish that combines tender pork with a vibrant sauce made from pineapple juice, vinegar, and brown sugar.

This recipe utilizes the Crockpot to allow the flavors to meld beautifully over time. Simply combine bite-sized pork pieces with bell peppers, pineapple chunks, and the sweet and sour sauce. Let it cook until the pork is tender and the sauce is thickened. Serve with steamed jasmine rice for a delightful meal that’s sure to please a crowd.

3. Crockpot Beef and Broccoli

This Crockpot Beef and Broccoli is a hearty dish that brings together tender slices of beef and crisp broccoli in a savory sauce.

Start by marinating the beef in soy sauce, ginger, and garlic, then add it to the Crockpot along with broccoli florets and beef broth. Let it cook low and slow, allowing the flavors to deepen and the beef to become succulent. Serve over steamed rice or noodles for a comforting and filling meal that is sure to impress your guests.

4. Chinese 5-Spice Chicken

Infuse your dinner with the aromatic flavors of Chinese 5-spice powder in this easy Crockpot recipe for 5-Spice Chicken.

Simply coat chicken thighs with a mixture of soy sauce, honey, and Chinese 5-spice powder, then place them in the Crockpot. The slow cooking process allows the spices to penetrate the meat, resulting in an incredibly flavorful and tender dish. Serve with a side of steamed bok choy for a complete and healthy meal that dazzles the senses.

5. Vegetable Lo Mein

This Vegetable Lo Mein is a delightful and colorful dish that features a variety of fresh vegetables and noodles, perfect for a quick and easy meal.

Toss your favorite veggies like bell peppers, carrots, and snap peas into the Crockpot with pre-cooked lo mein noodles, soy sauce, and sesame oil. The slow cooking allows the flavors to meld together beautifully, creating a dish that is both vibrant and satisfying. Serve it with a sprinkle of green onions for a pop of freshness that will brighten any dinner table.

6. Szechuan Shrimp

For seafood lovers, this Szechuan Shrimp recipe is a spicy and flavorful dish that is sure to impress.

Combine shrimp, Szechuan sauce, garlic, and vegetables in your Crockpot and let it cook until the shrimp are tender and infused with rich flavors. Serve it over a bed of rice or noodles, garnished with cilantro for freshness. This dish is not only quick to prepare but also packs a flavorful punch that will leave your guests raving about your culinary skills.

7. Teriyaki Chicken

This Teriyaki Chicken recipe is a crowd-pleaser, combining sweet and savory flavors that are simply irresistible.

Place chicken thighs in the Crockpot with teriyaki sauce, garlic, and ginger, and let it cook until beautifully tender. The sweet glaze caramelizes slightly, creating a mouthwatering dish that pairs perfectly with steamed rice or stir-fried vegetables. This easy meal is not only delicious but also a great way to impress your dinner guests without spending hours in the kitchen.

8. Mongolian Beef

Mongolian Beef is a savory dish that blends tender beef with a sweet soy sauce glaze, making it a delectable addition to any dinner party.

Simply add sliced beef, soy sauce, brown sugar, and green onions to your Crockpot and let the slow cooker do the work. The result is a tender, flavorful dish that pairs perfectly with steamed rice or noodles. This recipe is not only easy to prepare but also offers a taste of authentic Chinese cuisine that your guests will love.

9. General Tso’s Chicken

General Tso’s Chicken is a beloved dish known for its sweet and spicy flavor, and making it in a Crockpot is a game-changer.

Combine chicken pieces with soy sauce, hoisin sauce, and chili paste in your slow cooker and let it cook until tender. This dish is perfect for serving over rice or with crispy vegetables, making it a satisfying meal for any occasion. It’s sure to be a hit at your dinner parties, bringing a taste of the restaurant to your home.

10. Hot and Sour Soup

Warm up your dinner parties with a comforting bowl of Hot and Sour Soup, packed with flavor and texture.

Using your Crockpot, combine chicken broth, mushrooms, tofu, and bamboo shoots, adding vinegar and soy sauce for that signature hot and sour taste. Let it simmer until all the ingredients are infused with flavor. Serve it hot, garnished with green onions and a drizzle of sesame oil for a delightful starter that will impress your guests.

11. Chinese BBQ Pork (Char Siu)

Create your own Chinese BBQ Pork (Char Siu) at home with this easy Crockpot recipe that yields tender and flavorful meat.

Marinate pork shoulder in a mixture of hoisin sauce, five-spice powder, and honey, then let it cook in the Crockpot until it’s juicy and packed with flavor. Slice it thin and serve it over rice or in steamed buns for a delicious meal that will transport your guests straight to a Chinese BBQ.

12. Lemon Chicken

Brighten your dinner parties with this tangy and flavorful Lemon Chicken, a dish that combines zesty flavors with tender meat.

Simply toss chicken pieces with lemon juice, soy sauce, and garlic in your Crockpot, allowing it to cook slowly until perfectly tender. The result is a refreshing dish that pairs wonderfully with rice or steamed vegetables. It’s an easy meal that adds a burst of flavor to your dinner table while being simple to prepare.

13. Cashew Chicken

Cashew Chicken is a delightful dish that combines tender chicken with crunchy cashews and a savory sauce, making it a perfect fit for any dinner party.

In your Crockpot, combine chicken pieces, soy sauce, and cashews, allowing the dish to simmer until the chicken is tender and the flavors meld together. Serve it over rice or noodles, garnished with green onions. This easy meal is sure to impress your guests with its delightful taste and texture.

14. Chinese Egg Drop Soup

Egg Drop Soup is a comforting and simple dish that makes a perfect starter for your dinner parties.

Using your Crockpot, combine chicken broth, cornstarch, and beaten eggs, allowing the soup to thicken and create those delightful egg ribbons. Season it with soy sauce and green onions for extra flavor. Serve hot in individual bowls for a cozy and inviting touch that your guests will appreciate.

15. Pineapple Fried Rice

Pineapple Fried Rice is a unique and flavorful dish that combines sweet pineapple with savory rice, making it a delightful addition to your dinner menu.

In your Crockpot, mix cooked rice, pineapple chunks, peas, and soy sauce, allowing the flavors to blend. The result is a vibrant and delicious dish that can be served as a side or main course. Garnish it with chopped green onions for a fresh touch, and watch your guests enjoy this tropical twist on a classic dish.

16. Mapo Tofu

Mapo Tofu is a spicy and flavorful dish that combines silky tofu with a rich and spicy sauce, perfect for spice lovers.

In your Crockpot, combine tofu, ground pork, and a sauce made of doubanjiang (spicy bean paste), soy sauce, and garlic. Let it cook until everything is heated through and the flavors meld together beautifully. Serve it hot over rice or noodles for a hearty meal that offers a delightful kick, sure to satisfy your guests’ cravings for authentic Chinese cuisine.

17. Hunan Spicy Chicken

For those who love a kick, Hunan Spicy Chicken is the ultimate dish that combines heat with flavor in a delightful way.

In your Crockpot, mix chicken pieces with soy sauce, chili paste, and a variety of vegetables. Let it simmer until the chicken is juicy and the sauce is thick and spicy. Serve it over rice for a satisfying meal that packs a punch, perfect for impressing your friends at dinner parties.

18. Chinese Chicken Salad

This Chinese Chicken Salad is a refreshing and crunchy dish that serves as a great starter or light main course.

Using your Crockpot, cook chicken breast with soy sauce and ginger until tender, then shred it. Toss it with mixed greens, mandarin oranges, and a sesame dressing for a delightful salad that is both healthy and satisfying. This dish adds a fresh and colorful element to any dinner party, making it a fantastic choice for impressing your guests.

19. Wonton Soup

Warm your guests’ hearts with a comforting bowl of Wonton Soup, filled with flavorful wontons and savory broth.

In your Crockpot, combine chicken broth, wontons, and bok choy, letting it simmer until the wontons are cooked through. Serve it hot, garnished with fresh herbs and a drizzle of sesame oil for a delightful starter that will leave your guests feeling cozy and satisfied.

20. Chinese Lemon Grass Chicken

Bring a refreshing twist to your dinner table with this Chinese Lemon Grass Chicken, a dish that is light yet flavorful.

In your Crockpot, combine chicken thighs with lemon grass, ginger, and soy sauce, allowing the flavors to meld beautifully. The result is a dish that is aromatic and satisfying, perfect for serving over rice or with a side of vegetables. It’s an easy meal that adds a touch of elegance to your dinner parties.

21. Chinese Pickled Vegetables

Add a tangy and flavorful side to your dinner parties with these Chinese Pickled Vegetables, perfect for balancing out the richness of the main dishes.

In your Crockpot, combine assorted vegetables like carrots, cucumbers, and radishes with vinegar, sugar, and salt. Let them pickle until they reach the desired tanginess. Serve these as a refreshing side that will complement any main dish beautifully, leaving your guests wanting more.

Conclusion

With these 27 Crockpot Chinese recipes, you’re well-equipped to host dinner parties that leave a lasting impression.

From savory main dishes to refreshing sides, each recipe brings the flavors of Chinese cuisine into your home with ease. Try them out, and get ready to enjoy compliments from your guests as you showcase your culinary skills!